Please note all face to face training has been suspended due to Covid-19 restrictions. We are currently developing a number of eLearning and live on-line courses so please watch this space...
A virtual event for Key stage one and EYFS staff in partnership with Leeds University. Find out about a new sensory food education programme! The Health and Wellbeing Service at Leeds City Council are delighted to work in partnership with Flavour School and Leeds University to bring you this innovative and interactive online event. Flavour School is a programme of sensory food education lessons for children. The programme is designed for EYFS and Key Stage 1, but the programme can be adapted for all age groups (including pre-school), settings (e.g. after-school clubs) and abilities. It can be delivered using minimal resources. Flavour School is all about exploring food and flavour through the five senses: sight, touch, smell, hearing and taste. The programme provides fun and simple ways for children to learn about each of their senses and how they affect our eating experiences. It also helps children to develop vocabulary to express their experiences and preferences.
A practical online course for schools wanting to set up the School Food Ambassadors pupil voice programme. This virtual course is ideal for schools new to School Food Ambassadors or those wanting to know more. School Food Ambassadors will enable you to improve or transform your school lunch service through the eyes of the child. School Food Ambassadors is a well-established model that helps to develop the skills, knowledge and confidence of your pupils. It will help to raise aspirations and increase pupil participation, helping your pupils to become experts and champions when it comes to food and healthy eating.
Bringing food education to life in partnership with the British Nutrition Foundation (BNF). The Health and Wellbeing Service at Leeds City Council are working in partnership with the BNF to bring you this exciting and innovative event, live from your school, home or workplace. This conference will be an opportunity for those teaching food in both primary and secondary settings to come together in a virtual environment and gain skills and knowledge to further enhance their expertise to deliver an effective and safe food curriculum. The conference will support your school to meet statutory requirements for Cooking and Nutrition (within the Design and Technology curriculum) and the statutory Health Education Curriculum.